Killer Popcorn?
What Chemicals Are On Your Popcorn? For some of us, there's no snack yummier, or simpler to prepare, than a huge bowl of buttery popcorn. It's exceptionally quick and simple when we can zap one of those small prepared packages in the microwave, and be rewarded in only minutes with that fantastic buttery aroma. That buttery smell and taste, however, doesn't come from butter. It's a function of the chemical diacetyl, a rather special aliment additive.
Tags: | debt | web hosting | social media |
Walang komento:
Mag-post ng isang Komento